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| Business Licensing Information |
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| Type |
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Nationwide/Full Coverage |
| Carrier |
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| Policy Number |
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457 |
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| Business Description |
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At Entree Metropolitan we strive to provide the freshest ingredients, exciting menu options and service that exceeds your expectations! We understand your event is a direct reflection on you. We treat every event like it is our own.
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| Services Offered |
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To request additional information please
visit our
To submit a request please click on the services offered below.
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| Frequently Asked Questions |
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Do you have a customer satisfaction or refund policy? |
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We are commited to ensure all of our clients are 100% satisfied. |
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| Q. |
What cuisine(s) do you specialize in? |
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All. We have various contracted Chefs that specialize in all cuisines. |
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| Q. |
Do you make wedding cakes? |
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Can we sample the food first? |
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We offer complimentary tastings on certain events. For all those that don't qualify, we offer tastings at cost. Please call for details. |
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| Q. |
Do you have a sample menu? |
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Yes. We have specific menus for Holiday functions, Corporate Catering, Weddings, Showers and Special Events. Please call for more details. |
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| Q. |
What is the average cost per person? |
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It really depends on the event. We can create menus to fit all budgets. Please call for details. |
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| Q. |
What is your delivery charge? |
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Starts at $10. It goes up dependent upon event and distance. |
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| Q. |
Do you charge a cake cutting fee? |
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Usually $.50 cents per person |
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| Q. |
How much is the deposit? |
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Events under $500 do not require deposit and can be paid with certified funds upon arrival. Events over $500 require a 50% deposit and balance due upon arrival with certified funds. |
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| Q. |
Do you provide set up and take down? |
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Do you provide servers? |
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| Q. |
Do you provide servers? |
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| Q. |
Do you provide set up and take down? |
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| Q. |
How much is the deposit? |
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| Q. |
What is your delivery charge? |
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Depends on event. Pricing starts at $10.00 |
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| Q. |
What is the average cost per person? |
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Depends on event. Generally pricing starts at $10.00 |
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| Q. |
What is the minimum and maximum number of guests you provide service for? |
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Minimum 1 - Maximum 50,000 |
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| Q. |
Do you have a sample menu? |
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Can we sample the food first? |
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Yes, with a signed contract. |
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| Q. |
What cuisine(s) do you specialize in? |
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| Q. |
What type of cuisine do you offer? |
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What type of service do you offer? (Sit down, buffet, drop-off, etc.) |
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Sit down, Buffet, Drop-Off, French Service, Food Stations, Plated |
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How much advance notice do you need to fulfill a catering order? |
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Depends on the event. Generally 24-72 hours. |
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Do you offer beverage service or full bar? |
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What are your maximum and minumum number of guests you are able to service? |
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Minumum 2 - Maximum 50,000 |
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How much is your deposit? |
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